How To Cook Chicken Chili Nepali Style

How to Cook Chicken Chili Nepali Style

If you have ever wondered how to cook chicken chili Nepali style, you have come to the right place. This recipe will show you how to make this delicious and spicy dish. Originally from Nepal, this dish is a popular street food and is commonly enjoyed by Nepalis. It uses a few simple steps, which are easy to follow and taste delicious. You will soon be able to make this dish at home!

First, you will need to prepare the ingredients for the chicken. You will need chicken, ginger and garlic paste, salt, soy sauce, green chilies, and tomatoes. In a blender, you can puree the ingredients. Add the chicken pieces to the mixture, stir-fry them until they are tender, and then add the onions and bell peppers. You can serve this chicken dish with rice, boiled, or steam it.

Chili Chicken is one of the most popular dishes in Nepal, and you can easily make it at home with a simple video recipe. This recipe is quick and easy to prepare and can be enjoyed within an hour! The ingredients needed for this dish are simple, and you will be able to make it in no time! The video recipe also makes it easy to understand. In addition, it’s also easy to follow and you’ll have a delicious meal in your hands!

Next, prepare the stir fry ingredients. For the sauce, you will need oil that is heated to 1cm. You can substitute corn flour for plain flour. You can also add ginger, garlic, and pepper. You’ll also need some water. Once you’ve prepared your chicken, you can stir-fry the rest of the ingredients. Make sure to stir it continuously during the first minute or so, otherwise it will burn.

The chilli chicken recipe is one of the best ways to prepare this spicy Nepali dish. This dish is very tasty and has only a few ingredients. The chicken is cooked in a melange of spices and vegetables. A small portion of the chili will be served for dinner, and the rest will go to leftovers. There is no better way to eat chicken than this! And remember, it is easy to make!

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