Justin Wilson Net Worth – Southern American Chef and Humorist
Justin Wilson was a popular southern American chef and humorous storyteller known for his tales of Cajun cuisine. He wrote several cookbooks as well as hosting PBS cooking programs.
Wilson was born April 24 in Roseland, Louisiana near Amite and died September 5, 2001 aged 87 years. His remains were laid to rest at Port Vincent Community Cemetery located within Port Vincent Livingston Parish in Livingston Parish.
Early Life and Education
Wilson was born in Roseland, east of Baton Rouge. As half Cajun and half Southern American chef, he delighted audiences with his homespun tales and hilarious cooking shows that combined humor with food. Wilson wrote several cookbooks as well as two volumes of humorous short stories; also hosting cooking programs on public broadcast television stations.
Wilson purchased an old home near Cane Bayou in St Tammany Parish and renovated it into his television studio for cooking shows; he called this location The Rankin House. Olivet Mintern Toadvin taught Wilson to cook.
Wilson studied law at the University of Alabama before working as a public defender in Williamsburg, Kentucky before joining the Commonwealth’s Attorney office there.
Professional Career
Wilson became famous for his Cajun cuisine and humor, publishing seven cookbooks and two story collections before hosting several cooking shows on PBS. Additionally, he composed ten songs and recorded an album of Christmas tunes.
He was born and lived his entire life in Roseland near Amite in Tangipahoa Parish near Louisiana’s Gulf Coast. As well as being active politically he also became involved with many Louisiana political campaigns.
Wilson was an astronomy fanatic who frequently made humorous space jokes. He gained many fans through social media platforms such as Twitter, and often appeared as a guest on Ed Sullivan shows; one such appearance saw him recite “I gar-on-tee!” Wilson passed away at age 87 in Baton Rouge and was interred at Port Vincent Community Cemetery.
Achievement and Honors
Justin Wilson gained prominence through his television show, Cookin’ Cajun. His distinctive Louisiana accent made him an instant fan favorite and cemented his place as one of southeastern Louisiana’s leading chefs and humorists. Additionally, Wilson published several cookbooks and recorded several comedy albums – both were key components in making him popular with audiences across Louisiana.
Luddington originally appeared as a guest star on Grey’s Anatomy before she was promoted to regular cast member status and has accumulated millions in earnings, estimated at $10 Million today.
Wilson was the father of two daughters, including an actress and fitness instructor who both work professionally. Additionally, he was grandfather to two grandchildren–a girl and boy respectively. At age 87 in Baton Rouge, Louisiana where his daughter indicated his poor health he was laid to rest at Roseland Cemetery near Amite in Tangipahoa Parish.
Personal Life
Justin Wilson was an American chef and humorist renowned for his humorous stories of Cajun cuisine. Born in Roseland near Amite – Tangipahoa Parish is situated in southeast Louisiana – Olivet Mintern Toadvin (1880-1976), of Welsh-French descent taught Justin how to cook.
He wrote seven Cajun cookbooks and two collections of short stories, while also hosting cooking shows on Louisiana Public Broadcasting and at least one show for Mississippi Educational Television that combined Cajun cuisine and humor.
Wilson was married three times and had four children when he died tragically at Pocono Raceway, Pennsylvania, during the ABC Supply 500 race in August 1998 when debris from Sage Karam’s crash struck his car and hit him, fatally injuring both of them.
Net Worth
Wilson left behind an invaluable legacy through his cookbooks; they preserved his unique blend of Cajun humor and cuisine that resonated with people for decades after his passing. Wilson self-described himself as a “raconteur”. Wilson was born in Roseland, Louisiana’s seat for Tangipahoa Parish which is one of Louisiana’s “Florida Parishes”.
His third wife died and three others ended in divorce, yet he often asserted: ‘You can’t tell a Southerner a joke!’
At Grey’s Anatomy, Pompeo stands as the highest-paid chef. Her salary was estimated to be approximately $18 Million until her departure in season 11. Meanwhile, Dempsey who played Dr. Derek Shepherd earned approximately $400,000 per episode until leaving in season 11; his cameo in season 17 premiere earned him a bonus check worth $9 Million!
