How Much Does 1 Kg of Fillet Beef Cost?

If you’re trying to figure out how much one kilogram of fillet beef costs, you’re in luck. The price of this juicy, tender cut varies greatly by country, but is generally affordable to the average person. These are some tips to keep in mind if you are looking to buy 1 kg of beef for a family of 4. By following these tips, you’ll be able to find out exactly how much beef costs.

According to the 2019 budget, whole fresh retail value of a heifer or steer should cost about 754.8 cents per pound. In addition, the data set includes information on the availability of different cuts, their popularity, the socio-economic makeup of the consumer base, and how much the consumer spends on meat in a month. Depending on the cut, the price of beef should fall within the budget of the consumer.

A pound of fillet beef is around seven to eight dollars per serving. A tenderloin can be cut into many different types of meals, ranging from a simple filet mignon to elaborate beef wellingtons. However, beef tenderloin costs anywhere from seven to fifty cents per pound, depending on how it is prepared. A pound of beef tenderloin can be purchased at a wholesale club, or at an upscale food boutique to get the best price.